Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, vegetarian corn soup. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Vegetarian Corn Soup is one of the most popular of recent trending foods in the world. It’s appreciated by millions every day. It’s simple, it’s fast, it tastes yummy. They’re nice and they look fantastic. Vegetarian Corn Soup is something which I have loved my entire life.
To get started with this recipe, we have to first prepare a few ingredients. You can cook vegetarian corn soup using 7 ingredients and 1 steps. Here is how you cook it.
The ingredients needed to make Vegetarian Corn Soup:
- Get 2 pcs corn
- Get 6 red dates
- Prepare 1 pack chestnut
- Take 1 pc burdock
- Prepare 2 pcs sweet dates
- Prepare Half cup cashew nuts
- Make ready 1 little bit of salt
Steps to make Vegetarian Corn Soup:
- Wash all the veges. Put all in a deep pot and boil it for an hour.
So that is going to wrap it up with this special food vegetarian corn soup recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
