Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, kaddu ka meetha. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Kaddu ka Meetha is one of the most well liked of current trending foods on earth. It’s appreciated by millions every day. It is easy, it’s fast, it tastes delicious. Kaddu ka Meetha is something that I have loved my whole life. They are fine and they look fantastic.

Kaddu Ka Meetha Recipe Video - How to Make Hyderabadi Bottle Gourd Sweet at Home - Easy & Simple. Hi Friends Welcome to my Channel - Shaweta's Notebook Kaddu (Pumpkin) Ka Khatta is a sweet-sour, mouth-watering dish from Himachal prepared during Dham. Hi guys mrs nawaz here# welcome to my chanel # aj ise video me mai banaya kaddu ka meetha#mrs nawaz cocking chanel#. khatta Meetha Kaddu- Sweet and sour pumpkin (kaddu) sabzi is a specialty of Rajasthan and Uttar pradesh. Though pumpkin is used in all states of India to make different types of curries but this khatta.

To begin with this particular recipe, we have to prepare a few components. You can cook kaddu ka meetha using 5 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Kaddu ka Meetha:

1. Take 500 gm yellow kaddu
2. Get 1 bowl sugar
3. Get 1/2 bowl chopped nuts
4. Get 1.1/2 tsp fennal seeds
5. Take 2 tbsp ghee

Khatta meetha kaddu Recipe with step by step photos - this sweet sour pumpkin is one of the easiest sabzi recipe Apart from this dish, you can also make Kaddu ki sabzi or Kaddu ka halwa for fasting. Kaddu Ki Sabzi is a sweet and savory Indian style pumpkin stir fry. Learn how to make bhandara style khatta meetha The khatta meetha kaddu is quite a popular pumpkin recipe across North India. Ingredients for Khatta Meetha Kaddu Recipe.

Instructions to make Kaddu ka Meetha:

1. Cut kaddu in round shape.
2. Heat ghee in a pan.
3. Add fennal seeds and sliced kaddu pieces into it.
4. Saughte for 5 mints.
5. Add sugar to it and cover the pan with a lid and cook for 10-12 mints.
6. Cook until kaddu soften and sugar syrup thickens.
7. Add chopped nuts to it.
8. Serve hot

Learn how to make bhandara style khatta meetha The khatta meetha kaddu is quite a popular pumpkin recipe across North India. Ingredients for Khatta Meetha Kaddu Recipe. Double ka meetha, also known as Shahi Tukra, is a bread pudding Indian sweet of fried bread slices soaked in hot milk with spices, including saffron and cardamom. Double ka meetha is a dessert of Hyderabad, Telangana. It is popular in Hyderabadi cuisine, served at weddings and parties.

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