Hey everyone, it’s Jim, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, ☆glace magique☆. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

☆Glace Magique☆ is one of the most popular of recent trending foods on earth. It is easy, it is fast, it tastes delicious. It is enjoyed by millions daily. They’re fine and they look wonderful. ☆Glace Magique☆ is something which I have loved my entire life.

To get started with this recipe, we must first prepare a few ingredients. You can cook ☆glace magique☆ using 6 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make ☆Glace Magique☆:

1. Take 30 cl lait
2. Get 3 càc de vanille liquide
3. Prepare 20 cl crème liquide entière
4. Make ready 100 g sucre
5. Take 2 l glaçons
6. Prepare 100 g sel de mer

Steps to make ☆Glace Magique☆:

1. Prévoir 2 sachets de congélation : un de 1 litre et un de 3 litres
2. Dans le petit sachet, ajouter tous les ingrédients, zippez et mélanger brievement
3. Verser les glaçons dans le grand sachet, le petit sac de crème et le sel. Zipper hermétiquement
4. Secouer le sac pendant 5 minutes (voir 10 selon la quantité de glaçons : plus il y en a, moins longtemps vous aurez à secouer)
5. C'est prêt !! C'est magique !!!
6. Déguster !

So that is going to wrap it up for this special food ☆glace magique☆ recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!