Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a special dish, a vi-kor lettuce wrap(vietnamese-korean saang choo ssaam). One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

A Vi-Kor Lettuce Wrap(Vietnamese-Korean Saang Choo Ssaam) is one of the most well liked of current trending foods on earth. It’s simple, it is quick, it tastes delicious. It is enjoyed by millions every day. They’re fine and they look wonderful. A Vi-Kor Lettuce Wrap(Vietnamese-Korean Saang Choo Ssaam) is something that I have loved my whole life.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook a vi-kor lettuce wrap(vietnamese-korean saang choo ssaam) using 7 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make A Vi-Kor Lettuce Wrap(Vietnamese-Korean Saang Choo Ssaam):

1. Make ready Boiled pork
2. Get Lettuce
3. Prepare Mint
4. Take Cilantro
5. Take Sweet onions, sliced
6. Prepare Jalapeños, sliced
7. Get Garlic, sliced

Instructions to make A Vi-Kor Lettuce Wrap(Vietnamese-Korean Saang Choo Ssaam):

1. Boil some pork. Slice into not too thin slices.
2. Slice jalapeños,sweet onions, and some garlic, if you will not be going to work afterwards.
3. For Ssam Jaang: some Japanese miso (less pungent than Korean ones), some finely chopped sweet onions(to alleviate the saltiness), minced garlic, little sugar, and sesame oil. If you have Go Choo Jaang (hot bean paste) and want some heat, add some hot bean past. Mix well. Or to make it easy for you, get a small container of the ready made at any Korean market.
4. Make a wrap, using lettuce, add all other veggies plus jalapeños, garlic, onion, rice, boiled pork and some Ssaam Jaang.
5. Make yourself look like a chipmunk. Enjoy the Vi-Ko Lettuce Wrap!!

So that’s going to wrap this up with this special food a vi-kor lettuce wrap(vietnamese-korean saang choo ssaam) recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!