Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, cheese stuffed meatloaf muffins w/ mashed potato frosting (courtesy of robinmay). One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Cheese Stuffed Meatloaf Muffins w/ Mashed Potato Frosting (courtesy of robinmay) is one of the most well liked of current trending foods in the world. It’s simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. They are fine and they look fantastic. Cheese Stuffed Meatloaf Muffins w/ Mashed Potato Frosting (courtesy of robinmay) is something that I’ve loved my whole life.

To get started with this recipe, we must prepare a few ingredients. You can have cheese stuffed meatloaf muffins w/ mashed potato frosting (courtesy of robinmay) using 11 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Cheese Stuffed Meatloaf Muffins w/ Mashed Potato Frosting (courtesy of robinmay):

1. Make ready Ground Turkey or Beef
2. Take Ground Black Pepper
3. Get Salt (I prefer Sea Salt)
4. Get Onion Powder or 1/2 small white onion chopped fresh
5. Get Garlic Salt
6. Prepare Worcestershire Sauce
7. Get Ritz Crackers Crushed
8. Prepare Shredded Colby Jack Cheese (or whatever u prefer)
9. Get Yukon Gold Potatoes
10. Get Butter
11. Make ready Milk, Cream, or Half & Half

Steps to make Cheese Stuffed Meatloaf Muffins w/ Mashed Potato Frosting (courtesy of robinmay):

1. Peel potatoes and rinse well. Cut into chunks. Bring cut potatoes to a boil w/ 1tbsp of butter and a shake of salt.
2. While the potatoes cook, preheat oven at 350 and mix ground meat with seasonings and crackers.
3. Coat muffin pan with olive oil.
4. Form ground meat mixture onto hand and place a pinch of shredded cheese in the center. Form into a ball and flatten into muffin pan.
5. After all pans are filled, put in oven for 20-30 minutes. Then, remove potatoes from heat and drain water. Mash the potatoes and add remaining butter and half cup of milk/half & half/cream. Mix until smooth.
6. Once the meatloaf is done, spread mashed potatoes over meatloaf muffins and serve.
7. Enjoy!

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