Hello everybody, it’s Drew, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, dilled potato salad with feta cheese. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Dilled Potato Salad with Feta Cheese is one of the most favored of recent trending foods in the world. It is simple, it’s quick, it tastes yummy. It’s enjoyed by millions daily. They’re nice and they look wonderful. Dilled Potato Salad with Feta Cheese is something that I’ve loved my entire life.

To get started with this particular recipe, we have to prepare a few ingredients. You can have dilled potato salad with feta cheese using 9 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Dilled Potato Salad with Feta Cheese:

1. Make ready small red potatoes, unpeeled
2. Take red wine vinegar
3. Prepare vegetable oil
4. Take chopped fresh dill (or 1 Tablespoon dried)
5. Take you could add up to 1 teaspoon depending on taste.
6. Make ready red bell pepper chopped
7. Get cucumber cut in half length wise, then sliced
8. Prepare sliced green onions
9. Prepare 4oz. package of crumbled feta cheese

Instructions to make Dilled Potato Salad with Feta Cheese:

1. Boil potatoes for 25 ~ 30 minutes (or just until tender), drain and cool. Cut potatoes into quarters.
2. Wisk together vinegar, oil, dill, salt and pepper. Pour over warm potatoes.
3. Stir in 1 chopped bell peppers, cucumber and green onions. Add the feta cheese and toss to combine.
4. Cover and chill for at least 2 hours.

So that is going to wrap it up for this exceptional food dilled potato salad with feta cheese recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!