Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, classic crock-pot beef stew. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Classic Crock-Pot Beef Stew is one of the most favored of recent trending meals on earth. It is appreciated by millions daily. It’s easy, it’s quick, it tastes yummy. They’re nice and they look fantastic. Classic Crock-Pot Beef Stew is something which I’ve loved my entire life.

To get started with this particular recipe, we must first prepare a few components. You can have classic crock-pot beef stew using 12 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Classic Crock-Pot Beef Stew:

1. Prepare 1 lb stewing beef
2. Take 4 med. russet potatoes (peeled and diced)
3. Prepare 1 med. onion (diced)
4. Make ready 3-4 cloves garlic (crushed)
5. Make ready 3-4 med. carrots (peeled and diced)
6. Make ready 2-3 stalks celery (chopped)
7. Get 1 bay leaf
8. Prepare 3 cubes beef bouillon
9. Take 2 cups water
10. Make ready 1/4 cup flour
11. Take 2 cups frozen peas
12. Make ready salt & pepper

Steps to make Classic Crock-Pot Beef Stew:

1. Add everything, but peas to Crock-Pot.
2. High: 6-7 hours, Low: 9-10
3. Add peas last 30-60 mins

So that’s going to wrap this up with this exceptional food classic crock-pot beef stew recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!