Hello everybody, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, healthy veggie mumbai style tawa pulao. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

Healthy Veggie Mumbai Style Tawa Pulao is one of the most favored of recent trending foods in the world. It is easy, it is fast, it tastes yummy. It is appreciated by millions every day. They are fine and they look wonderful. Healthy Veggie Mumbai Style Tawa Pulao is something which I have loved my entire life.

To begin with this recipe, we must first prepare a few ingredients. You can cook healthy veggie mumbai style tawa pulao using 18 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Healthy Veggie Mumbai Style Tawa Pulao:

1. Prepare 1/2 cup Basmati Rice (washed and soaked in water for 1/2 hour)
2. Prepare 1 finely chopped capsicum
3. Take 1 large finely chopped potato
4. Get 1/4 cup chopped carrot
5. Make ready 1/4 cup chopped tomatoes
6. Make ready 1/4 cup chopped Cauliflower
7. Make ready 1/4 cup chopped french beans
8. Get 1/4 cup peas
9. Prepare 3 tbsp soybean granules soaked in water
10. Get 1 tsp jeera
11. Get 1/2 tsp turmeric powder
12. Prepare 1/2 tsp red chilli powder
13. Take 1/2 tsp Pav Bhaji masala
14. Make ready 1/4 tsp Haldi powder
15. Prepare 1 tsp ginger garlic paste
16. Get 1 tbsp oil
17. Make ready 2 tbsp butter
18. Get to taste Salt

Steps to make Healthy Veggie Mumbai Style Tawa Pulao:

1. Heat pressure cooker.Add butter and oil in it.
2. Add ginger garlic paste.
3. Add capsicum to it and saute them a bit.
4. Add tomatoes,Pav Bhaji Masala, red chilli powder, Haldi powder and salt and.mix well.
5. Add all other vegetables and saute them and mix everything well.
6. Add rice and soya granules and saute them with veggies mixture. Roast all the things for 2 minutes.
7. Add sufficient water to cook the rice.water approximately 1 inch above the rice
8. Now close the lid of the cooker till 3 whistles.Off the flame when done.Open the lid after the cooker cools down.
9. Now open the cooker. The water should be soaked and the rice should be properly cooked.
10. Transfer the Pulao in a serving plate with accompliment of Curd and Salad.Sprinkle chopped Corainder and Serve Piping Hot.

So that’s going to wrap this up with this exceptional food healthy veggie mumbai style tawa pulao recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!