Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, potato cheese soup. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Potato Cheese Soup is one of the most favored of current trending meals in the world. It is simple, it’s quick, it tastes delicious. It is appreciated by millions every day. They are fine and they look wonderful. Potato Cheese Soup is something that I’ve loved my entire life.
To begin with this recipe, we must prepare a few components. You can cook potato cheese soup using 9 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Potato Cheese Soup:
- Prepare medium potatoes; finely chopped
- Take medium carrots; finely chopped
- Get medium onion; finely chopped
- Get celery; finely chopped
- Prepare seasoned salt
- Prepare garlic powder
- Make ready black pepper
- Make ready instant mashed potatoes
- Prepare Velveeta, cubed
Steps to make Potato Cheese Soup:
- Cook potatoes, carrots, onion, and celery with seasoned salt, garlic powder, and pepper in 1 1/2 quarts water. Bring to boil and simmer 45 minutes
- When vegetables are tender, add Velveeta and stir constantly until dissolved.
- Add instant potatoes a little at a time until Soup is desired consistency. (Add more instant potatoes if needed.)
So that is going to wrap it up for this exceptional food potato cheese soup recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

