Steps to Make Speedy Keto Chaffle Pizza

Keto Chaffle Pizza
Keto Chaffle Pizza

Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, keto chaffle pizza. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Keto Chaffle Pizza is one of the most popular of recent trending foods on earth. It is enjoyed by millions daily. It is easy, it’s fast, it tastes yummy. They are nice and they look wonderful. Keto Chaffle Pizza is something which I’ve loved my whole life.

To begin with this recipe, we have to prepare a few ingredients. You can cook keto chaffle pizza using 9 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Keto Chaffle Pizza:
  1. Take 1 large egg
  2. Get 1 cup finely shredded mozerella cheese
  3. Make ready Sliced pepperoni
  4. Take 1/2 tsp garlic powder
  5. Prepare 1/2 tsp marjoram
  6. Take 1/2 tsp oregano
  7. Prepare 1/2 tsp basil
  8. Make ready 1/2 tsp almond flour (optional)
  9. Prepare 1/4 cup Ragu Simply No Sugar Added Roasted Garlic Pasta sauce
Instructions to make Keto Chaffle Pizza:
  1. Mix 1 large egg with 1/2 cup of finely shredded mozerella cheese and 1/2 tsp of almond flour (optional).
  2. Pour egg/cheese chaffle batter onto waffle iron and cook until golden brown. 4-6 min.
  3. Place chaffle on aluminum foil on a baking sheet. Top the chaffle with sauce, spices, cheese, and pepperoni spread evenly.
  4. Bake at 400 deg farenheit for 5-10 min or until cheese is melted

So that’s going to wrap this up for this exceptional food keto chaffle pizza recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!