Hello everybody, it’s me, Dave, welcome to my recipe site. Today, I will show you a way to make a special dish, potato cheese tikki. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Potato cheese tikki is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions daily. It is easy, it is fast, it tastes yummy. Potato cheese tikki is something which I’ve loved my entire life. They are nice and they look fantastic.

To get started with this recipe, we must first prepare a few ingredients. You can have potato cheese tikki using 6 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Potato cheese tikki:

1. Make ready potato
2. Take Mozzarella cheese little flakes
3. Get Salt
4. Make ready Black pepper
5. Make ready garlic ginger paste
6. Get cornflour and little bit for coating

Steps to make Potato cheese tikki:

1. Boil and mash potato
2. Add cheese, salt, pepper, garlic and ginger paste.
3. Make smooth dough by adding corn flour
4. Make little kababs shape and coat with cornflour.
5. Fry and serve with tomato ketchup.

So that’s going to wrap it up for this special food potato cheese tikki recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!