Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, fragrant curried fish pie. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Fragrant Curried Fish Pie step by step. Prepare the buttered mash by adding the milk and seasoning with salt and pepper. Add the tumeric powder and then mix really well until really smooth and fluffy. In a medium saucepan add a little Frylight and add the ginger and garlic.
Fragrant Curried Fish Pie is one of the most favored of recent trending meals on earth. It is enjoyed by millions every day. It is easy, it’s fast, it tastes yummy. Fragrant Curried Fish Pie is something that I have loved my entire life. They’re fine and they look fantastic.
To get started with this recipe, we have to prepare a few components. You can have fragrant curried fish pie using 21 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Fragrant Curried Fish Pie:
- Take Serves: 2 or 3-4 if eaten with sides and bread
- Take 1 bag fish pie mix, (400g cod, salmon and smoked haddock),
- Prepare 425 g mashed potatoes with 1/2 tbsp salted butter mixed in,
- Take 100 g small shrimp (cooked frozen, de-veined),
- Get 150 ml coconut milk,
- Take 3 tbsp panko breadcrumbs,
- Get 20 ml unsweetened almond milk, (or regular milk as substitute),
- Take 1 handful petit pois peas, (50g),
- Take 2 spring onions, chopped finely,
- Take 1 large clove of garlic crushed,
- Get 1 thumb of fresh ginger, chopped very finely,
- Get 1 pinch red chilli flakes,
- Make ready 1/2 tbsp hot curry powder,
- Get 1/2 tsp fenugreek,
- Make ready 1/2 tsp tumeric
- Get 1/4 tsp ground cumin,
- Get 1 handful fresh coriander leaves, chopped,
- Take Salt and pepper to season,
- Take Olive oil Frylight
- Prepare Note:
- Prepare If using frozen fish defrost first in a bowl and drain off water
Great recipe for Fragrant Curried Fish Pie. This is my spicy twist on a traditional fish pie, as it incorporates spices to give a delicate curried flavour in the sauce. This is one of those homely comforting dishes that I love to cook in the Autumn and Winter months. Jamie takes the principles of a classic fish pie recipe and gives it a twist with a curry recipe, gently cooked in an Indian spiced base.
Instructions to make Fragrant Curried Fish Pie:
- Prepare the buttered mash by adding the milk and seasoning with salt and pepper. Add the tumeric powder and then mix really well until really smooth and fluffy. Set aside.
- In a medium saucepan add a little Frylight and add the ginger and garlic. Fry until fragrant for a few seconds. Next add the coconut milk. Bring to a gentle simmer on a lower heat.
- Add the spices, and chilli flakes in. Stir to combine. Add in 9/10ths of the chopped coriander then remove from the heat.
- Pre-heat the oven to 180 degrees (fan). To the sauce add the spring onion and peas, then add the fish pieces and prawns. Gently mix through using a spoon. Add the mixture to an oven proof pie dish.
- Cover evenly with the mashed potato using a spoon or if feeling extra fancy you could pipe it on! Bring the mash neatly right up to the edges, so you prevent leaking. I like to use a rubber spatula, the make a simple pattern using a fork. Like so…
- Sprinkle over the breadcrumbs. Bake the pie in the oven covered in foil or 25 minutes then remove the foil and bake for a further 10-15 minutes until the breadcrumbs are golden brown.
- Garnish with the remaining chopped coriander leaves (stalks removed), and serve up after leaving for around three minutes to cool, so delicious eaten alone or with some crusty bread or naan! :)
This is one of those homely comforting dishes that I love to cook in the Autumn and Winter months. Jamie takes the principles of a classic fish pie recipe and gives it a twist with a curry recipe, gently cooked in an Indian spiced base. This easy fish pie recipe is an indian style fisherman's pie recipe. Make our creamy fish pie for an easy seafood pie recipe. curry leaves a handful . Mash the potatoes until completely smooth, then stir in the spiced butter and lots of seasoning.
So that is going to wrap it up with this exceptional food fragrant curried fish pie recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

