Hello everybody, it is me, Dave, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, mangocake without eggs. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Mangocake without eggs is one of the most well liked of recent trending foods in the world. It is easy, it is quick, it tastes delicious. It is enjoyed by millions daily. They’re fine and they look wonderful. Mangocake without eggs is something which I have loved my entire life.

To get started with this particular recipe, we have to prepare a few components. You can cook mangocake without eggs using 6 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Mangocake without eggs:

1. Take 2 mangoes bady size ke
2. Prepare Half cup oil
3. Get Half cup sugar
4. Prepare 1 1/2 baking powder
5. Take 1/4 baking soda
6. Prepare 1 teaspoon White vinegar

Instructions to make Mangocake without eggs:

1. Mangoes ke pieces kar ke usko blander mein dal dain thn us min half cup oil & sugar add kar ke bland kar lain..thick paste ban jaye ga
2. Phr ak cup maida chan lain us main baking powder or baking soda add kry.or ab is main mango ke paste dal ke hilayen ke sara mix hojye.
3. Ab 1 teaspoo vinegar add kar ke hilayem or ak pan ko oil sy grease kar ke us main paste daal kar 45 mins ke liye bake kry.r chk krty rahen.
4. 45 mins ke baad nikal lain.mango cake ready hai.

So that is going to wrap it up for this special food mangocake without eggs recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!