Easiest Way to Prepare Ultimate Garlic butter shrimp

Garlic butter shrimp
Garlic butter shrimp

Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, garlic butter shrimp. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Garlic butter shrimp is one of the most popular of current trending meals in the world. It’s easy, it is quick, it tastes delicious. It’s appreciated by millions daily. Garlic butter shrimp is something which I’ve loved my entire life. They’re fine and they look wonderful.

To get started with this recipe, we have to prepare a few components. You can cook garlic butter shrimp using 5 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Garlic butter shrimp:
  1. Take shrimp with heads
  2. Take unsalted butter (or 1/2 cup margarine)
  3. Take minced garlic
  4. Get salt
  5. Make ready pepper
Steps to make Garlic butter shrimp:
  1. Melt butter on a sauce pan on fire set on medium heat.
  2. Put shrimp. I used shrimp with heads because it's more savory.
  3. Stir occassionally, make sure that the shrimp turns bright orange. (No gray spots like in the photo)
  4. Add minced garlic and stir. (Garlic is more aromatic for me if added later than the main ingredient IMO).
  5. You will know that the garlic butter sauce penetrated the shell if the shrimp shrinks a little that it will have a space between the meat and the shell. (Yes, too specific I know. 🥴😝)
  6. Toast the garlic a little. (Optional) Serve and enjoy.

So that is going to wrap it up for this special food garlic butter shrimp recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!