Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, brad's bacon garlic pub burger. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Brad's bacon garlic pub burger is one of the most popular of recent trending meals on earth. It’s simple, it’s quick, it tastes delicious. It’s appreciated by millions every day. They are nice and they look wonderful. Brad's bacon garlic pub burger is something which I have loved my entire life.

To get started with this recipe, we must prepare a few ingredients. You can cook brad's bacon garlic pub burger using 27 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Brad's bacon garlic pub burger:

1. Make ready For the beef
2. Make ready 80/20 ground beef
3. Prepare minced bacon
4. Take gouda cheese, small cubes
5. Get Montreal steak seasoning
6. Take black pepper
7. Prepare minced garlic
8. Take kosher salt
9. Make ready worchestershire sauce
10. Make ready red wine vinegar
11. Take pale ale or pilsner beer, divided
12. Prepare For the beer cheese sauce
13. Take lg package Velveeta or other American cheese
14. Get milk
15. Prepare beer
16. Make ready smoked paprika
17. Take Ingredients to caramelize
18. Get chopped bacon
19. Prepare lg red onion, sliced
20. Get crimini mushrooms, sliced
21. Make ready garlic, minced
22. Take white wine
23. Get Other ingredients
24. Make ready Brioche or onion buns, toasted
25. Prepare Deli mustard
26. Make ready French fried onions
27. Take Kosher dill spicy pickles, use quality pickles. Not cheap ones

Instructions to make Brad's bacon garlic pub burger:

1. Mix all ingredients for the burger patties except for the beer in a large mixing bowl. Mix well. Cover with plastic wrap and set aside 30 minutes.
2. After 30 minutes, form into 8 patties and put on a plate.
3. Heat 2 lg frying pans on medium heat. In one, add all the ingredients to caramelize except the garlic and wine. Stir often.. In the other, place 4 patties. Fry patties until browning on both sides. Add 1/2 cup beer and cover to steam the patties. This will make sure the cook in the middle. Clean pan, and Repeat with the 4 remaining patties
4. At the same time, in a saucepot, add all ingredients for the beer cheese sauce. Turn on medium low and cover. Stir often until everything is melted through. Switch to low heat to hold.
5. When onion mixture is caramized. Add garlic. Cook 2 minutes. Then add wine deglaze pan. Simmer until liquid evaporates.
6. Plate toasted buns. Spread with deli mustard. Add a patty. Then sautéed mixture. Next cheese sauce, fried onions, and pickles. Grab a fork and serve immediately. This one is a mess… enjoy.

So that’s going to wrap this up for this special food brad's bacon garlic pub burger recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!