Hello everybody, it is Drew, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, chilli chocolate steak with caramelised sweet potato and veg. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Chilli chocolate steak with caramelised sweet potato and veg is one of the most well liked of current trending foods on earth. It’s easy, it is fast, it tastes delicious. It is enjoyed by millions every day. Chilli chocolate steak with caramelised sweet potato and veg is something that I have loved my whole life. They’re nice and they look fantastic.

To get started with this recipe, we must prepare a few ingredients. You can have chilli chocolate steak with caramelised sweet potato and veg using 10 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Chilli chocolate steak with caramelised sweet potato and veg:

1. Take 1 crushed garlic clove
2. Prepare 1 (90 g) decent dark chocolate broken up
3. Make ready glass red wine
4. Get 1 large sweet potato
5. Take 2 tbl spoons brown sugar
6. Make ready 1 cube beef stock
7. Take your choice of steak
8. Get 2 medium sized chilli's (sliced)
9. Make ready teaspoon mixed Italian herbs
10. Prepare tbl spoon olive oil

Steps to make Chilli chocolate steak with caramelised sweet potato and veg:

1. Sauce: Add garlic, herbs, sliced chilli and olive oil into a medium sauce pot. Allow simmer for 1min, keep stirring. Add glass of red wine, simmer until half reduced, stir often. Turn down heat and add chocolate, keep stirring until chocolate has melted and sauce is smooth.
2. Steak: Personally I choose to bbq or braai my steak until medium rare. Cook steak as you prefer.
3. Starch: Slice sweet potato into 5mm discs. Add brown sugar and sweet potatoes into lightly oiled frying pan. Fry on medium heat until golden brown and potato is soft, turn often.

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