Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, potato and sausage egg bake. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Potato and Sausage Egg Bake is one of the most well liked of recent trending foods in the world. It’s easy, it is fast, it tastes yummy. It’s enjoyed by millions every day. They are fine and they look fantastic. Potato and Sausage Egg Bake is something that I have loved my whole life.

To begin with this recipe, we must first prepare a few components. You can have potato and sausage egg bake using 8 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Potato and Sausage Egg Bake:

1. Take 1 packages Jimmy Dean Ground Sausage (it's usually in the freezer isle)
2. Make ready 1 1/2 cup OreIda diced frozen potatoes
3. Make ready 6 eggs
4. Prepare 1 packages Kraft shredded cheddar cheese
5. Get 1/3 cup milk
6. Make ready salt
7. Make ready ground black pepper
8. Take 1 Pam butter spray or any cooking spray you have available

Steps to make Potato and Sausage Egg Bake:

1. Pre Heat oven to 350°F. Heat a heavy bottom frying pan. Add sausage cook until browned, Drain excess oil. Add potatoes stir and cover pan with lid cook for 15 min potatoes should be semi cook through. Turn off the heat.
2. Scramble eggs add milk, salt and pepper and stir to combine. Spray a 9x9 baking dish with cooking spray. Add potatoes/sausage mix. Then add eggs.
3. Add shredded cheddar cheese on top. Bake until set approximately 30 min. Maybe enjoyed with a fruit salad and toast.

So that’s going to wrap it up for this special food potato and sausage egg bake recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!