Recipe of Ultimate Avocado toast with poached eggs & bacon

Avocado toast with poached eggs & bacon
Avocado toast with poached eggs & bacon

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, avocado toast with poached eggs & bacon. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

This recipe will show you how to make tasty smashed avocado, how to poach an egg and then stick 'em together to create an awesome, healthy breakfast dish. Keywords: poached egg, avocado toast recipe, breakfast recipe, egg and avocado. Tag @pinchofyum on Instagram and hashtag it #pinchofyum. Jamie Cullum's brunch recipe is a moreish combination of creamy avocado, salty feta, a hint of chilli, topped off with a runny poached egg.

Avocado toast with poached eggs & bacon is one of the most popular of recent trending meals on earth. It’s appreciated by millions daily. It’s easy, it is quick, it tastes yummy. Avocado toast with poached eggs & bacon is something which I have loved my whole life. They’re nice and they look wonderful.

To begin with this recipe, we have to prepare a few components. You can have avocado toast with poached eggs & bacon using 8 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Avocado toast with poached eggs & bacon:
  1. Make ready 1/2 ripe avocado
  2. Get 2 slices of multi grain bread
  3. Prepare lettuce leaves
  4. Take 4 slice bacon
  5. Get 3 slice tomato
  6. Prepare 2 eggs
  7. Get 1/2 tsp vinegar
  8. Make ready pinch salt & pepper

You can do a poached egg or scrambled egg if you prefer. More extras: Quick-pickled onions or radishes or jalapeños, your favorite hot sauce, or a sprinkle of sliced cherry tomatoes. Toast the egg, slice the avocado and top the toast with it. Add the poached egg, and season it with salt, pepper and a pinch of paprika.

Steps to make Avocado toast with poached eggs & bacon:
  1. Bring water and vinegar to a boil in a small pot.
  2. Heat pan and cook bacon slices.
  3. Slice avocados and tomatoes. Set aside
  4. Toast bread slices.
  5. Gently put eggs into boiling water. Turn off heat immediately.
  6. Assemble ingredients together by placing avocado slices on toast first followed by tomato slices, 2 strips of bacon on each slice of bread, lettuce leaves, and poached eggs. Finish with a pinch of salt and pepper.
  7. ENJOY!

Toast the egg, slice the avocado and top the toast with it. Add the poached egg, and season it with salt, pepper and a pinch of paprika. You can add anything else, grated cheese, parsley, coriander, you name it! How many calories are in a toast with poached egg and avocado. DIRECTIONS Poach eggs using your favourite method.

So that is going to wrap this up with this special food avocado toast with poached eggs & bacon recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!