Hey everyone, it is John, welcome to our recipe page. Today, we’re going to make a special dish, cheese steak lettece wraps. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Cheese Steak Lettece Wraps is one of the most well liked of recent trending foods on earth. It’s easy, it is quick, it tastes delicious. It’s appreciated by millions every day. They are nice and they look fantastic. Cheese Steak Lettece Wraps is something which I have loved my whole life.

To begin with this recipe, we have to prepare a few ingredients. You can have cheese steak lettece wraps using 13 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Cheese Steak Lettece Wraps:

1. Get 1 lb beef tenderloin, cut into 1 inch strips
2. Prepare 8 button mushrooms, sliced
3. Prepare 1 small onion, thin sliced
4. Take 1 clove of garlic, minced
5. Make ready 2 red chili peppers, sliced
6. Make ready 1/4 tsp black pepper, and salt to taste
7. Get 1 tbsp sour cream
8. Take 2 tbsp low sodium beef broth
9. Make ready 1 tsp worcestershire sauce
10. Prepare 1/2 tsp hot sauce, such as franks brand
11. Prepare 1 1/2 cup shredded cheese, I used extra sharp cheddar, but use what you prefer
12. Prepare 10 to 15 crisp, firm lettece leaf cups, such as romaine lettece
13. Get 1 tbsp olive oil

Steps to make Cheese Steak Lettece Wraps:

1. Season beef with a sprinkle of salt and pepper. In a medium skillet heat olive oil, sear beef strips quickly just until brown on both sides, don't overcook, remove to plate as done. Set aside.
2. In same skillet add mushroms, add more oil if needed and cook 2 minutes, add onion, garlic and chilis, cook until tender.
3. Combine beef broth, sour cream, worcestershire sauce, pepper, and hot sauce in small bowl, whisk to blend. Add to skillet with vegetables and heat through. Return beef to skillet, cover all with cheese. Cover skillet and heat over low heat to melt cheese.
4. When cheese is melted, remove from heat, uncover and fill lettece cups with cheese steak mixture.and serve hot.

So that’s going to wrap it up with this special food cheese steak lettece wraps recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!