Hey everyone, it’s Drew, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, spicy pepper steak. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Spicy Pepper Steak is one of the most favored of recent trending foods in the world. It’s enjoyed by millions every day. It’s simple, it’s fast, it tastes delicious. They’re nice and they look fantastic. Spicy Pepper Steak is something that I’ve loved my entire life.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook spicy pepper steak using 15 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Spicy Pepper Steak:

1. Make ready Sirloin steak, cut in thin strips
2. Make ready Green pepper, cut in thin strips
3. Make ready Red bell pepper, cut in thin strips
4. Get Yellow or white onion, cut in thin strips
5. Get Soy sauce
6. Take Hot pepper jelly OR Asian sweet chili sauce
7. Prepare Sesame oil
8. Take Smoked garlic powder
9. Take Smoked paprika
10. Get Ground corriander
11. Get Sriracha hot sauce
12. Prepare McCormick brand Montreal steak seasoning
13. Get Cayenne pepper
14. Prepare Beef broth
15. Take Cornstarch, mixed with a little water to create a slurry for thickening

Instructions to make Spicy Pepper Steak:

1. Slice peppers and onions in equal size pieces (thin 2 inch strips or so).
2. Slice beef in same size pieces as veggies.
3. Add all remaining ingredients to the beef (EXCEPT Beef broth and cornstarch).
4. Let beef marinate for 30 minutes or more.
5. Heat a large skillet or wok over medium high heat. Add beef and cook for about 5 minutes.
6. Add peppers, onions, and broth.
7. Reduce heat to medium low (or a low boil). Cook for about 30-40 minutes uncovered. Check broth and adjust seasoning to your liking.
8. Add the cornstarch slurry, stir and cook until thickened (5 minutes)
9. Serve over cooked rice.

So that is going to wrap this up with this special food spicy pepper steak recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!