Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, spiced apple-pecan cream cheese cake. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Spiced Apple-Pecan Cream Cheese Cake is one of the most well liked of current trending meals on earth. It is enjoyed by millions daily. It’s simple, it’s quick, it tastes yummy. Spiced Apple-Pecan Cream Cheese Cake is something that I’ve loved my entire life. They are fine and they look fantastic.

To begin with this particular recipe, we have to first prepare a few components. You can have spiced apple-pecan cream cheese cake using 27 ingredients and 14 steps. Here is how you can achieve that.

The ingredients needed to make Spiced Apple-Pecan Cream Cheese Cake:

1. Prepare For the Filling
2. Prepare cream cheese
3. Take butter, softened
4. Prepare sugar
5. Make ready flour
6. Take vanilla extract
7. Take egg
8. Get For the Cake
9. Get sugar
10. Take brown sugar
11. Get eggs
12. Make ready oil
13. Get apple sauce
14. Prepare all-purpose flour
15. Get cinnamon
16. Take nutmeg
17. Make ready allspice
18. Prepare salt
19. Take baking soda
20. Take chopped pecans
21. Get peeled diced apples
22. Get For the Frosting
23. Prepare brown sugar
24. Prepare butter
25. Make ready milk or half'n'half
26. Take vanilla extract
27. Prepare powdered sugar

Steps to make Spiced Apple-Pecan Cream Cheese Cake:

1. Pre-heat oven to 350F
2. Begin by combining the cream cheese filling ingredients and beat until smooth. Set aside.
3. Add the sugars, eggs, and oil and beat until combined.
4. Add the apple sauce and mix.
5. Combine the flour, spices, salt, and baking soda
6. Slowly add the dry ingredients to the wet ingredients in a mixer.
7. When the dry ingredients are just incorporated, stop the mixing and fold the apples and pecans in by hand.
8. In a greased bundt pan, layer half the cake batter, followed by the cream cheese filling.
9. Top with the remaining batter and spread to fill the seams.
10. Bake and 60-70 minutes until the cake sets and a wooden skewer inserted comes out without batter. Let cool for 10 minutes in the pan and then invert on to a wire rack to cool completely.
11. Make the Frosting by melting the butter and brown sugar in a small saucepan pan over low heat.
12. Add the milk and vanilla and stir.
13. Add the powdered sugar and whisk. If the frosting is too thick to drizzle, add more milk 1 tsp at a time.
14. Drizzle the frosting over the cake and top with whole pecans, or if you can find them glazed pecans.

So that is going to wrap this up for this exceptional food spiced apple-pecan cream cheese cake recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!