Hello everybody, it’s Jim, welcome to our recipe page. Today, we’re going to make a special dish, pat slovacek's cabbage roll soup fusf. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

If you love cabbage rolls, but don't love all the work involved, this quick cooking cabbage roll soup is for you! Easy recipe for cabbage roll soup with ground beef, veggies, and rice. The best Cabbage Roll Soup recipe! You get all the flavors of cabbage rolls with out all the hassle!

Pat Slovacek's Cabbage Roll Soup FUSF is one of the most well liked of recent trending meals in the world. It’s easy, it is quick, it tastes delicious. It is enjoyed by millions every day. Pat Slovacek's Cabbage Roll Soup FUSF is something which I have loved my entire life. They are fine and they look fantastic.

To get started with this recipe, we must prepare a few components. You can have pat slovacek's cabbage roll soup fusf using 11 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Pat Slovacek's Cabbage Roll Soup FUSF:

1. Prepare 1 lb Italian sausage
2. Prepare 2 tsp olive oil
3. Prepare 4 cups cabbage, coarsely chopped
4. Make ready 1 large onion, diced
5. Make ready 2 large carrots, peeled, quartered, sliced
6. Make ready 1/2 cup orzo
7. Prepare 3 tbsp brown sugar
8. Make ready 2 tbsp fresh parsley, chopped
9. Get 1 bay leaf
10. Get 4 cups beef broth
11. Prepare (3) 8 oz. cans tomato sauce

Loads of cabbage, meat and rice in a flavorful tomato broth make the perfect comfort food! Cabbage roll soup. "I didn't have a head of cabbage, but I had a bag of cole slaw cut cabbage with carrots. This delectable Cabbage Roll Soup takes everything you love about cabbage rolls and puts into one easy soup. This hearty family friendly soup is It takes time to simmer the cabbage leaves, stuff them and roll them.

Steps to make Pat Slovacek's Cabbage Roll Soup FUSF:

1. Heat olive oil in large stock pot over medium high heat. Add sausage and season with salt and pepper.
2. Brown sausage, break into small pieces (4-5 minutes). Add onion and garlic, cook for an additional 2-3 minutes.
3. Add cabbage, carrots, beef broth, tomato sauce, orzo, bay leaf, and brown sugar. Stir until all ingredients are combined.
4. Bring to a simmer and cook for 25-30 minutes or until orzo is tender. Remove bay leaf.
5. Add a dash of fresh parsley and serve.

This delectable Cabbage Roll Soup takes everything you love about cabbage rolls and puts into one easy soup. This hearty family friendly soup is It takes time to simmer the cabbage leaves, stuff them and roll them. This soup eliminates all of that but still gives you all the flavor of cabbage rolls. This Cabbage Roll Soup is a hearty, healthy and delicious dinner.and it tastes just like cabbage rolls! I served our cabbage roll soup with a homemade braided pumpkin bread.

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