Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, easy banana bread. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Easy Banana Bread is one of the most favored of recent trending meals on earth. It’s enjoyed by millions daily. It is easy, it’s fast, it tastes delicious. They are nice and they look wonderful. Easy Banana Bread is something that I have loved my whole life.
To get started with this recipe, we must prepare a few components. You can cook easy banana bread using 9 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Easy Banana Bread:
- Get ripe bananas (mashed/blended)
- Prepare sugar (white, brown/both works)
- Take eggs
- Take vegetable oil
- Make ready vanilla essence
- Take baking soda
- Take baking powder
- Make ready salt
- Take A.P. flour
Instructions to make Easy Banana Bread:
- Preheat oven to 200 °C. Grease and flour 1 bundt or 2-4"×8" bread pans.
- Mash or blend bananas to desired consistency.
- Add oil, sugar, eggs, vanilla and mix well.
- Sift flour, baking powder and baking soda. Add salt to dry ingredients
- Gently fold in dry ingredients to wet mixture in 2 batches.
- Additional tip: when the kitchen starts smelling like banana bread… lower the oven to 175°C and bake for the final 10- 20 mins to ensure the inside cooks and the outside doesn't burn!
- Bake for 45- 60 minutes or until you press the top of the bread/cake gently and it bounces back (a lasting finger print indicates it's not done baking).
- Let stand for 10 mins, then turn out to cool on a cooling rack.
So that’s going to wrap it up with this special food easy banana bread recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
