Hey everyone, it’s Jim, welcome to my recipe page. Today, I will show you a way to prepare a special dish, tofu steak. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Tofu Steak is one of the most popular of current trending foods in the world. It is easy, it’s quick, it tastes yummy. It’s appreciated by millions daily. They are fine and they look fantastic. Tofu Steak is something that I have loved my whole life.

To begin with this particular recipe, we have to prepare a few ingredients. You can have tofu steak using 9 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Tofu Steak:

1. Make ready tofu (drain water well and cut into bite sized pieces)
2. Make ready Japanese leek (chopped)
3. Prepare sesame oil
4. Prepare *Sauce:
5. Make ready *sugar
6. Get *soy sauce
7. Make ready *sake
8. Prepare *mirin
9. Make ready Crushed chili pepper (or shichimi spice powder)

Steps to make Tofu Steak:

1. Heat the sesame oil in a pan and sear the tofu on both sides until golden brown.
2. Add the *Sauce ingredients and bring to a simmer, shaking the pan from time to time and basting the tofu with a spoon until the sauce thickens and glaze the tofu.
3. Serve with chopped Japanese leek and crushed chili pepper on top.

So that’s going to wrap this up for this special food tofu steak recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!