Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, tofu steak. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Tofu Steak is one of the most favored of recent trending foods in the world. It’s enjoyed by millions every day. It’s easy, it is quick, it tastes delicious. Tofu Steak is something that I have loved my whole life. They are fine and they look fantastic.
To get started with this recipe, we must first prepare a few ingredients. You can have tofu steak using 9 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Tofu Steak:
- Take 1 pack tofu (drain water well and cut into bite sized pieces)
- Get 10 cm Japanese leek (chopped)
- Take 2 tbsp sesame oil
- Make ready *Sauce:
- Get 2 tbsp *sugar
- Prepare 2 tbsp *soy sauce
- Take 2 tbsp *sake
- Make ready 2 tbsp *mirin
- Prepare Crushed chili pepper (or shichimi spice powder)
Instructions to make Tofu Steak:
- Heat the sesame oil in a pan and sear the tofu on both sides until golden brown.
- Add the *Sauce ingredients and bring to a simmer, shaking the pan from time to time and basting the tofu with a spoon until the sauce thickens and glaze the tofu.
- Serve with chopped Japanese leek and crushed chili pepper on top.
So that’s going to wrap it up with this exceptional food tofu steak recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

