Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, easy crawfish zucchini bake. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Easy Crawfish Zucchini Bake is one of the most well liked of recent trending meals in the world. It is appreciated by millions daily. It’s simple, it’s fast, it tastes yummy. They are nice and they look wonderful. Easy Crawfish Zucchini Bake is something which I have loved my whole life.

To get started with this particular recipe, we have to prepare a few components. You can cook easy crawfish zucchini bake using 7 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Easy Crawfish Zucchini Bake:

1. Prepare 6-8 medium-sized zucchini or yellow squash
2. Prepare 16 oz jar Alfredo sauce (such as Ragu)
3. Take mushrooms 1/4 cup sauteed
4. Take 1 pkg crawfish tails (or shrimp if you perfer, I used both)
5. Get 2 cups mozzarella
6. Take 1 cup parmesan cheese _shaved
7. Prepare Creole seasoning or any season you prefer

Instructions to make Easy Crawfish Zucchini Bake:

1. Preheat oven to 350 degrees Fahrenheit.
2. Cut the ends of each zucchini and use a spirilizer to make zoodles or if you dont have one you can use a vegetable peeler.
3. Make sure to drain zoodles of excess water by patting them between 2 paper towels then place in a large mixing bowl
4. Mix crawfish, seasoning, and Alfredo in bowl and mix well
5. Saute mushrooms in small pan with a tablespoon of olive oil and add to bowl.
6. Add half of the mozzarella and parmesan cheeses to bowl as well then transfer to a 9x13 greased baking dish
7. Add the remainder of cheese on top as pictured above then place in preheated oven for 20-30 minutes or until golden brown

So that is going to wrap it up for this special food easy crawfish zucchini bake recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!