Hey everyone, it is me, Dave, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, mom's banana bread. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Mom's Banana Bread is one of the most popular of current trending foods on earth. It is enjoyed by millions every day. It is easy, it’s fast, it tastes yummy. They are fine and they look wonderful. Mom's Banana Bread is something that I have loved my entire life.
To begin with this particular recipe, we have to prepare a few ingredients. You can have mom's banana bread using 15 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to make Mom's Banana Bread:
- Make ready Cream Together:
- Get butter
- Take sugar
- Prepare eggs
- Take Fruit Mixture:
- Make ready salt
- Get soda
- Take bananas, browned
- Get Wet:
- Make ready vanilla
- Make ready sour cream
- Prepare Dry:
- Take flour
- Make ready Optional:
- Take chopped walnuts
Instructions to make Mom's Banana Bread:
- Set oven to 350 F.
- Measure all ingresients
- Cream together sugar, vanilla, salt and butter until fluffy. ~3 minutes!
- Add soda to the bananas separately. Then, add this into the mix
- Add sour cream, and one egg at a time. Mix until just combined.
- Add flour in small increments until fully incorporated. Should be thick and slightly tacky
- Optional, mix in the walnuts by hand
- Grease pan and bake. Bake times vary depending upon pan.
- Bundt pan = 35 to 40 minutes. ****Mini loaf pans = 22 minutes. ****Mini muffin pan = 15 minutes.
- Eat and enjoy! Please share pictures 😀
So that is going to wrap it up with this exceptional food mom's banana bread recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
