Hey everyone, it is John, welcome to our recipe page. Today, we’re going to make a special dish, herb grilled chicken dinner. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Herb Grilled Chicken Dinner is one of the most well liked of current trending foods in the world. It’s simple, it’s fast, it tastes delicious. It is appreciated by millions daily. They are fine and they look wonderful. Herb Grilled Chicken Dinner is something which I have loved my entire life.

To begin with this particular recipe, we have to first prepare a few components. You can have herb grilled chicken dinner using 19 ingredients and 18 steps. Here is how you cook that.

The ingredients needed to make Herb Grilled Chicken Dinner:

1. Prepare Chicken
2. Make ready 2 1/2 lb boneless skinless chicken breasts
3. Prepare 1 salt, to taste
4. Get 1 fresh cracked peppercorn, to taste
5. Get Marinade
6. Take 4 tbsp fresh rosemary leaves
7. Make ready 4 tbsp fresh thyme leaves
8. Make ready 4 tbsp fresh parsley leaves
9. Take 1 tbsp ground sage
10. Get 4 tbsp extra virgin olive oil
11. Prepare Sides
12. Take 1 1/2 lb small red potatoes
13. Take 1 sweet onion
14. Make ready 4 carrots
15. Make ready 1 salt, to coat one side of veggies
16. Prepare 1 pepper, to coat one side of veggies
17. Make ready 1 extra virgin olive oil, drizzled to coat one side of veggies
18. Prepare 2 tsp fresh thyme leaves, sprinkled on the potatoes
19. Prepare 2 stick fresh thyme leaves, sprinkled on onion wedges and carrots

Steps to make Herb Grilled Chicken Dinner:

1. Preheat your grill to about 500°F.
2. Remove all herbs from the stems for the marinade and place on a cutting board. Chop all herbs together and place in a dish to coat the chicken.
3. Remove any remaining fat from the chicken and coat in salt and pepper.
4. Move the breasts to the mixing dish and coat in the marinade. Let the chicken marinate for 30-60 minutes.
5. Get 2 long strips of aluminum foil and roll the edges to prevent the escape of any liquids.
6. Clean the carrots and peel an quarter the onion and add to one foil strip.
7. Add the potatoes to the other foil strip an drizzle EVOO over all veggies, just enough to ensure it glistens off each veggie.
8. Dust the veggies with salt and pepper.
9. Add rosemary to the opinion wedges and carrots.
10. Add thyme to the potatoes.
11. Add veggies to the grill using the edges of the foil as handles.
12. Add the chicken to the grill grates.
13. Cook for 9-10 minutes and flip the chicken.
14. Cook for and additional 9-10 minutes and remove once the internal temperature is 165°F.
15. Allow the chicken to rest for 10 minutes, covered by foil.
16. Shut down the grill and remove the veggies, staging them for plating.
17. Plate the vegetables.
18. Plate the chicken and serve hot.

So that’s going to wrap it up with this special food herb grilled chicken dinner recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!