Hello everybody, it is Jim, welcome to my recipe site. Today, I will show you a way to prepare a special dish, turkey roasted with chestnuts & clementines. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Turkey Roasted with Chestnuts & Clementines is one of the most popular of recent trending foods on earth. It’s enjoyed by millions daily. It’s simple, it is fast, it tastes delicious. They’re fine and they look fantastic. Turkey Roasted with Chestnuts & Clementines is something that I’ve loved my whole life.

To begin with this particular recipe, we have to prepare a few ingredients. You can have turkey roasted with chestnuts & clementines using 8 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Turkey Roasted with Chestnuts & Clementines:

1. Take 1 turkey breast joint
2. Prepare 1 clementine
3. Prepare 1/2 large white onion
4. Take Olive oil
5. Prepare Pack vacuum packed roasted chestnuts
6. Take 1 tsp dried coriander leaves
7. Make ready 1/2 tsp dried sage
8. Make ready Salt and pepper

Instructions to make Turkey Roasted with Chestnuts & Clementines:

1. Place your joint in a large sheet of foil. Drizzle it with a good glug of oil.
2. Sprinkle your herbs over, then lay slices of onions and then clementines on top. Sprinkle the chestnuts around the base then seal the foil to make sure it’s completely wrapped with no gaps.
3. Roast at 190 C for 1 1/4 - 1 3/4 hrs depending on the size of your joint.
4. I served with roasted green beans.

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