Hey everyone, it’s Jim, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, veggie lasagna. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
Veggie Lasagna is one of the most popular of current trending meals in the world. It’s appreciated by millions daily. It’s simple, it is quick, it tastes delicious. Veggie Lasagna is something which I’ve loved my entire life. They’re fine and they look fantastic.
To get started with this particular recipe, we must prepare a few components. You can have veggie lasagna using 10 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Veggie Lasagna:
- Make ready 1 medium onion
- Get 2 clove garlic
- Take 2 tbsp olive oil
- Get 2 cup spinach
- Get 1 medium egg
- Get 2 tbsp Italian spice blend
- Prepare 2 cup mozzarella cheese
- Get 12 whole grain lasagna noodles
- Prepare 2 cup pasta sauce
- Get 2 cup frozen vegetables
Instructions to make Veggie Lasagna:
- Cook whole grain lasagna noodles according to the package instructions.
- Saute the onion and garlic in oil over medium high heat. Add veggies and saute until tender. Add spices. Set aside.
- Whisk egg into 1 cup of cheese and stir in fresh spinach.
- Pour a little sauce in the bottom of a greased 9x13 pan.
- Top with 4 lasagna noodles,1/2 cup cheese mixture, ½ of the veggies, and ¾ cup sauce. Repeat.
- Top entire pan with noodles, remaining sauce, and cheese.
- Cover with tin foil and bake for 40 minutes at 375°F. Remove foil and bake for 10 minutes more or until cheese is bubbly.
So that’s going to wrap this up with this special food veggie lasagna recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

