Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, palomilla-inspired steak marinade. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Palomilla-Inspired Steak Marinade is one of the most well liked of recent trending foods in the world. It’s appreciated by millions every day. It’s easy, it is fast, it tastes delicious. Palomilla-Inspired Steak Marinade is something that I’ve loved my entire life. They’re nice and they look fantastic.

To begin with this recipe, we have to prepare a few components. You can have palomilla-inspired steak marinade using 11 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Palomilla-Inspired Steak Marinade:

1. Get 2.5 pounds steak
2. Prepare 1 sweet onion, either cut into 1/4"strips if cooking in pan or in 1/2" thick disks cut horizontally for grilling
3. Take For the marinade:
4. Take 1/4 cup fresh orange juice
5. Take 2 Tablespoons fresh lime juice
6. Prepare 2 teaspoons kosher salt
7. Take 1 teaspoon grated garlic
8. Make ready 1 teaspoon oregano
9. Make ready 1/4 teaspoon cumin
10. Get 2 Tablespoons olive oil
11. Get optional: 1 teaspoon sugar if orange juice isn't that sweet

Instructions to make Palomilla-Inspired Steak Marinade:

1. Combine all marinade ingredients except olive oil, stir or whisk until all salt (and optional sugar) are dissolved. Give it a taste and adjust seasoning if needed, then stir in oil.
2. Pour half the marinade over your steaks, then flip and repeat with the other half. (Or, as you might already know, Ziplocs with the air sucked out of them once you put the steak and marinade in are a great way to get the marinade to take more quickly and effectively.) - - Since these were roughly 1-inch thick steaks and I was going to grill them shortly, I let them marinate on the counter for an hour before grilling, flipping a couple of times in the process.
3. Cook as desired and remember to let the steak rest for 5 to 10 minutes depending on thickness before slicing/serving. - - Enjoy!

So that’s going to wrap it up with this special food palomilla-inspired steak marinade recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!