How to Prepare Award-winning Nutella and White Chocolate Cookies

Nutella and White Chocolate Cookies
Nutella and White Chocolate Cookies

Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, nutella and white chocolate cookies. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Nutella and White Chocolate Cookies is one of the most well liked of recent trending meals on earth. It is simple, it is fast, it tastes yummy. It is appreciated by millions daily. They’re fine and they look wonderful. Nutella and White Chocolate Cookies is something which I’ve loved my entire life.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook nutella and white chocolate cookies using 4 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Nutella and White Chocolate Cookies:
  1. Get 1 cup nutella
  2. Make ready 1 egg
  3. Prepare 1 cup all-purpose flour
  4. Get 50 grams white chocolate
Instructions to make Nutella and White Chocolate Cookies:
  1. Combine egg, nutella and flour and mix well. Add chocolate and then form dough into 12 balls.
  2. Place in fridge until firm (or ideally over night) - this helps to intensify the flavours and prevents cookies from spreading). Meanwhile preheat oven to 175C and line a baking tray with baking paper. Place balls of dough on tray and leave as balls (i.e. do not press them down).
  3. Bake cookies for 15 minutes. Be careful not to over bake (they continue cooking slightly on the tray once out of the oven).

So that’s going to wrap this up for this special food nutella and white chocolate cookies recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!