Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a special dish, shredded beef. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Shredded Beef is one of the most favored of recent trending foods in the world. It’s enjoyed by millions daily. It is simple, it is quick, it tastes yummy. They’re nice and they look fantastic. Shredded Beef is something that I’ve loved my whole life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook shredded beef using 9 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Shredded Beef:

1. Take 1 teaspoon cumin
2. Prepare 2 teaspoon chili powder
3. Get 1/2 teaspoon smoked paprika
4. Get 1 small can hatch chili (optional)
5. Make ready 1 cup beef broth
6. Take 2 tablespoon olive oil
7. Get 1 small onion diced
8. Make ready 2-2.5 pound chuck roast
9. Prepare 2 tablespoons tomato paste

Instructions to make Shredded Beef:

1. Mix dry seasonings and rub onto all sides of roast
2. Add 2 tablespoon of olive oil to pan, stovetop should be on medium high to high to get a good sear on the roast.
3. Sear all sides of roast for about 2 minutes
4. Place roast in slow cooker
5. To searing pan, add diced onion and sauté for 2-3 minutes stirring to deglaze
6. Add beef broth, tomato paste, and hatch chili to onions and simmer until sauce is reduced.
7. Pour sauce over roast in the slow cooker.
8. Place slow cooker on high for 3-4 hours or low for 5-6 hours
9. Shred beef and use some of the remaining juice to keep beef moist. Serve as taco meat or as a mixed bowl similar to chipotle. You won’t be disappointed!
10. I recommend using the leftover juice to make rice. 1 cup rice, 2 cups juice for 25 mins.

So that is going to wrap it up with this exceptional food shredded beef recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!