Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, bacon mushroom dip. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Bacon Mushroom Dip is one of the most favored of current trending meals in the world. It’s easy, it is fast, it tastes delicious. It is enjoyed by millions every day. They are fine and they look fantastic. Bacon Mushroom Dip is something which I have loved my whole life.
To begin with this particular recipe, we must first prepare a few components. You can have bacon mushroom dip using 11 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Bacon Mushroom Dip:
- Make ready 6 slice bacon
- Get 5 oz mushrooms-finely chopped
- Get 1 tbsp butter
- Take 1/2 cup onion-finely chopped
- Take 1 clove garlic-finely chopped
- Make ready 1 can el pato jalapeno sauce
- Prepare 1/2 kielbasa-finely chopped
- Make ready 1/2 cup cheddar cheese-shredded
- Take 1/2 cup swiss cheddar-shredded
- Make ready 5 slice deli honey smoked ham- chopped
- Take 1 tbsp dried parsley
Instructions to make Bacon Mushroom Dip:
- Cook butter in pan at high heat
- Add mushrooms, onions, garlic, kielbasa and cook for 5 min
- Stir in El Pato sauce and cook for 4 min
- Reduce heat to low, stir in ham, cheeses bacon and parsley and stir occasionly to ensure cheese is melted thoroughly and mixed all way through
- Let simmer 2 min to thicken up
- Serve and enjoy warm
So that is going to wrap this up with this special food bacon mushroom dip recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

