Hey everyone, it is Louise, welcome to my recipe page. Today, we’re going to make a special dish, toasted turkey tacos. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Toasted turkey tacos is one of the most favored of recent trending meals on earth. It’s appreciated by millions daily. It is easy, it is quick, it tastes delicious. They are nice and they look wonderful. Toasted turkey tacos is something which I have loved my entire life.

To get started with this recipe, we have to first prepare a few ingredients. You can cook toasted turkey tacos using 14 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Toasted turkey tacos:

1. Prepare raw turkey breast cutlets
2. Take panko crumbs
3. Make ready salt & pepper
4. Make ready ripe avacado
5. Make ready vegetable oil
6. Make ready shredded lettuce
7. Get 5x6 ripe tomato
8. Make ready 6" flour tortillas
9. Prepare cilantro
10. Make ready flour
11. Take shredded sharp cheddar cheese
12. Make ready ranch dressing
13. Make ready bacon
14. Make ready lg egg

Steps to make Toasted turkey tacos:

1. Chop lettuce, cilantro, avocado and tomatoes and combine. Salt to taste then set aside. In a medium frying pan heat oil over medium heat. Set oven at 400F.
2. In separate pan, fry bacon until extra crispy. Set on paper towel to dry and become brittle.
3. Fry turkey cutlets until light brown and only 2/3's fully cooked, about 3 minutes. Set aside on paper towel until all cutlets are cooked. place cutlets in preheated oven till fully cooked and have a crispy, outer crust.
4. Place tortillas in the oven for about 1 minute to soften. Crumble bacon and mix with ranch dressing. Cut turkey cutlets into strips and build tacos, saving the bacon-ranch as topping.
5. Pound out the turkey cutlets to about 1/8 inch. Drag through flour, dip in egg wash, then coat with panko crumbs. Set aside and refrigerate.

So that is going to wrap it up with this exceptional food toasted turkey tacos recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!