Hello everybody, it is me again, Dan, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, sirloin steak marinara. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Sirloin Steak Marinara is one of the most well liked of current trending foods on earth. It’s enjoyed by millions daily. It is simple, it is quick, it tastes yummy. Sirloin Steak Marinara is something which I’ve loved my whole life. They’re nice and they look fantastic.
To get started with this recipe, we must first prepare a few components. You can have sirloin steak marinara using 11 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Sirloin Steak Marinara:
- Make ready 1 large pack top sirloin steak, sliced into strips
- Make ready Olive oil
- Get 2 onions, sliced
- Get 1 green pepper, sliced
- Prepare 10 cloves garlic
- Get 1/2 teaspoon black pepper
- Make ready 1 teaspoon oregano leaves
- Take 1/2 teaspoon Adobo
- Prepare 3/4 cup red wine
- Prepare 1 jar your favorite spaghetti sauce (24 ounce)
- Make ready Pasta (any shape you like)
Instructions to make Sirloin Steak Marinara:
- Place your sliced onions and green pepper into a large pot that has been heated up with olive oil….Sauté veggies until tender…..
- Meanwhile prepare your steak by rinsing first in cold water, pat it dry thoroughly and slice into strips….
- Add your minced garlic to the onions and green pepper and sauté a few more minutes…..
- Now add the black pepper, oregano leaves and the Adobo, sauté for a few minutes more….
- Now add the red wine and bring to a boil….Boil until wine has reduced slightly…..
- Add your sliced steak strips into the pot, sauté until steak is slightly browned, stirring occasionally……
- Now add your jar of spaghetti sauce, cook for about 15 minutes over low to medium heat…..Stir occasionally….Remove from heat when done…….
- Serve with pasta and enjoy 😉!!
So that’s going to wrap it up for this special food sirloin steak marinara recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

