Easiest Way to Prepare Quick TX's Style ~ Butternut Squash Casserole

TX's Style ~ Butternut Squash Casserole
TX's Style ~ Butternut Squash Casserole

Hello everybody, it’s Brad, welcome to my recipe page. Today, we’re going to make a distinctive dish, tx's style ~ butternut squash casserole. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

TX's Style ~ Butternut Squash Casserole is one of the most favored of current trending foods in the world. It is appreciated by millions daily. It’s easy, it is quick, it tastes delicious. They are nice and they look fantastic. TX's Style ~ Butternut Squash Casserole is something which I have loved my whole life.

To begin with this particular recipe, we have to first prepare a few components. You can cook tx's style ~ butternut squash casserole using 7 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make TX's Style ~ Butternut Squash Casserole:
  1. Take Butternut squash
  2. Take Stick butter
  3. Get Brown sugar
  4. Get Egg
  5. Make ready Vanilla
  6. Take Baking powder
  7. Prepare Cinnamon
Instructions to make TX's Style ~ Butternut Squash Casserole:
  1. Preheat oven to 350°
  2. Cut squash in half and place face down in a microwave dish, add 1/4 cup of water, cover and microwave on high until squash is soft, repeat with the other half
  3. Scoop out the seeds and discard
  4. Scoop out the squash into a bowl and slightly mash, then place squash in oven proof dish
  5. In another bowl mix remaining ingredients, except for cinnamon
  6. Pour over top of squash and then sprinkle cinnamon
  7. Bake for 20 to 30 min uncovered

So that is going to wrap it up for this exceptional food tx's style ~ butternut squash casserole recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!