Hey everyone, it is me, Dave, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, my peppered chicken, sausage fully loaded cheesy bake. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
My peppered Chicken, Sausage fully loaded cheesy Bake is one of the most favored of current trending foods in the world. It’s enjoyed by millions every day. It is simple, it’s fast, it tastes delicious. My peppered Chicken, Sausage fully loaded cheesy Bake is something that I’ve loved my whole life. They’re fine and they look wonderful.
To get started with this particular recipe, we must first prepare a few components. You can have my peppered chicken, sausage fully loaded cheesy bake using 17 ingredients and 20 steps. Here is how you can achieve it.
The ingredients needed to make My peppered Chicken, Sausage fully loaded cheesy Bake:
- Make ready 1 tbls Butter
- Make ready 6 sausages pork cooked
- Take 3 breasts chicken cut to bite size pieces
- Get 5 medium potatoes chopped into nite size pieces
- Make ready 1 tsp crushed Garlic
- Prepare 1/2 large onion diced
- Get to taste Add Salt and Black pepper
- Make ready 1 tsp Paprika
- Prepare 1/2 tsp dried Mixed pepper flakes
- Get 1 tsp Cajun spice
- Prepare 1 Cup Chicken Stock
- Take 1 Courgette sliced
- Prepare 2 Cups mixed Cauliflower and Broccoli
- Take 1 cup grated red cheese
- Make ready 1 cup monteray jack grated cheese
- Make ready 1 tbls Worsestershire Sauce for the finish
- Prepare 2 Sweet Bell Peppers chopped
Instructions to make My peppered Chicken, Sausage fully loaded cheesy Bake:
- Half grill the sausage.
- Slice the sausage into small pieces
- Melt butter in frying pan then add the onions and Garlic fry for 1 minute then add the chicken just to colour also paprika and pepper flakes and Cajun seadoning
- Paprika
- Pepper flakes
- Cajun spice
- Add the sausage to the chicken
- Turn heat off and stir in the sausage.
- In a roasting greased oven dish, about 3 inches Depth, add the chicken and veg including potatoe Add all the veg and bell Peppers pour in the chicken stock.
- Stir to mix in and add the sweet peppers
- Courgettes
- Potatoe mix in
- Add the chedder Cheese
- Then add the monteray jack cheese
- Lastly add 1 tsp Black cracked pepper over the cheese and Worcestershire sauce. Sprinkle all over
- Worsestershire sauce
- Cover with foil and add it to a preheated oven 170C, Gas 6 for 45 minutes. Try not to stick on the cheese.
- Uncover and put it back in for 10 minutes.
- Serve Hot
So that is going to wrap it up with this special food my peppered chicken, sausage fully loaded cheesy bake recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

