Hello everybody, it is Louise, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, healthy potato salad. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

Healthy Potato Salad is one of the most well liked of current trending foods in the world. It’s appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. Healthy Potato Salad is something that I have loved my entire life. They’re fine and they look fantastic.

To get started with this particular recipe, we must prepare a few components. You can cook healthy potato salad using 16 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Healthy Potato Salad:

1. Get 800 g Small new potatoes
2. Take Red onion thinly sliced
3. Prepare 1 Tbs fresh chopped Dill
4. Make ready 1 Tbs fresh chopped Basil
5. Make ready 1 Tbs fresh chopped Parsley
6. Take Dressing:
7. Take 3/4 Cup Natural yogurt
8. Make ready 3 Tbsp Olive oil
9. Get 2 Tbsp Milk
10. Get 2 Tbsp Wholegrain mustard
11. Get 1 Tbsp Dijon mustard
12. Make ready 2 Tbsp White wine vinegar
13. Prepare 1/2 Tbsp Sugar
14. Take 1/4 Cup Fresh chopped chives
15. Make ready 1/2 Tsp Garlic powder
16. Make ready 1/2 Tsp Onion powder

Instructions to make Healthy Potato Salad:

1. Boil the potatoes whole for around 10 minutes or until you can push a for into it. Be careful not to over cook them.
2. Once ready chop them in half and add them to a bowl.
3. Mix all the ingredients together for the marinade and pour over the potatoes.
4. Give them a good mix and add the Red onion, Dill, Basil and Parsley. Give it a final stir and set aside in the fridge for a few hours.

So that’s going to wrap this up with this exceptional food healthy potato salad recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!