Hey everyone, it is me, Dave, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, potato cheesy bacon mushroom overload. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Potato Cheesy Bacon Mushroom Overload is one of the most well liked of recent trending meals in the world. It’s simple, it is quick, it tastes yummy. It’s enjoyed by millions daily. They are fine and they look wonderful. Potato Cheesy Bacon Mushroom Overload is something which I have loved my entire life.
To get started with this recipe, we have to first prepare a few ingredients. You can cook potato cheesy bacon mushroom overload using 12 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Potato Cheesy Bacon Mushroom Overload:
- Get 250 grams baby potatoes, halved
- Make ready 1/4 cup cooked bacon, crisped and shredded
- Make ready 115 grams button mushrooms, minced
- Make ready 120 grams cheddar cheese spread (like Chiz Whiz)
- Make ready 1 medium garlic, minced
- Prepare 1 medium onion, minced
- Make ready 1/2 tsp sage
- Make ready 1 pinch salt
- Get 1 pinch ground black pepper
- Make ready 1 tbsp garlic powder
- Take 3 tbsp olive oil, extra virgin
- Take chopped parsley
Steps to make Potato Cheesy Bacon Mushroom Overload:
- Pre cook the potatoes by boiling it. Do not overcook. It's done when you are able to stick a fork in without it becoming mushy. (You dont want mashed potatoes!). Remove the potatoes from the water but don't overly drain. It's ok if they're a little wet for the cheese spread later.
- Saute garlic and onion in olive oil. Once it starts to get aromatic, add in the potatoes and mix well.
- Add the mushroom, bacon, and cheese spread. Mix thoroughly. The cheese spread will mix with the water from the potatoes and thin out. Add in salt, pepper, garlic powder and sage.
- Saute a bit further for 2 minutes or once the cheese has reduced a bit. In the last minute, add in some parsley.
- Serve hot. Top with more parsley if preferred. Can be eaten on its own or as a side to burger patties! :) - - https://cookpad.com/us/recipes/359065-so-easy-garlic-beef-burger-patties
So that’s going to wrap this up for this exceptional food potato cheesy bacon mushroom overload recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

