Recipe of Speedy Grandma's Sweet & Sour meatballs

Grandma's Sweet & Sour meatballs
Grandma's Sweet & Sour meatballs

Hello everybody, it is Brad, welcome to my recipe page. Today, we’re going to prepare a special dish, grandma's sweet & sour meatballs. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Grandma's Sweet & Sour meatballs is one of the most favored of current trending foods in the world. It’s enjoyed by millions daily. It is easy, it is quick, it tastes delicious. They are nice and they look fantastic. Grandma's Sweet & Sour meatballs is something which I’ve loved my whole life.

To get started with this recipe, we have to prepare a few ingredients. You can have grandma's sweet & sour meatballs using 12 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Grandma's Sweet & Sour meatballs:
  1. Make ready 2 lb ground beef
  2. Take 1 cup crushed ritz crackers
  3. Make ready 1 can sweetened condensed milk 14 oz
  4. Prepare 1 tbsp onion powder
  5. Make ready 1 tsp garlic powder
  6. Take 1/2 tsp salt
  7. Take 1/4 tsp pepper
  8. Take 1 can (15 oz) tomato sauce
  9. Take 1 cup ketchup
  10. Prepare 1/4 cup packed light brown sugar
  11. Make ready 2 tbsp worcestershire sauce
  12. Prepare 2 tbsp apple cider vinegar
Instructions to make Grandma's Sweet & Sour meatballs:
  1. Mix first 7 ingredients & shape into 32 meatballs. place on greased cookie sheet.
  2. Mix 1 can tomato sauce, 1 c ketchup, the brown sugar, worcestershire sauce, & apple cider vinegar.
  3. Microwave sauce for 1 minute & pour over meatballs until all covered
  4. Bake about 25-30 minutes in oven preheated to 350 until no longer pink in centers
  5. Serve over hot egg noodles & enjoy

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