Hey everyone, it is John, welcome to our recipe page. Today, we’re going to prepare a special dish, my own version of egg foo young. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

My Own Version of Egg Foo Young is one of the most popular of current trending foods on earth. It is easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. My Own Version of Egg Foo Young is something which I’ve loved my entire life. They are nice and they look fantastic.

To begin with this recipe, we must prepare a few components. You can have my own version of egg foo young using 8 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make My Own Version of Egg Foo Young:

1. Get 4 eggs
2. Make ready 10 pcs tiger prawn, cut into 3 parts
3. Make ready Half small bowl of minced pork
4. Prepare Spring onion
5. Take White pepper
6. Get Carrot, thinly sliced
7. Prepare Half green capsicum
8. Make ready Dash salt

Instructions to make My Own Version of Egg Foo Young:

1. In a wok add oil, then stir fry minced pork Cook until done then add prawns, carrot, capsicum and cook a while. Transfer to a plate and let it cool
2. In a big bowl crack eggs, add pepper spring onion and a little salt. Then beat it until the egg mixture are fluffy then pour the cooked ings. Mix well
3. Then heat a pan add oil and batch by batch scoop the mixture and fry.

So that is going to wrap it up for this exceptional food my own version of egg foo young recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!