Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, flower manchurian. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
Flower Manchurian is one of the most well liked of current trending meals on earth. It is easy, it is fast, it tastes delicious. It’s enjoyed by millions daily. Flower Manchurian is something which I’ve loved my entire life. They’re fine and they look fantastic.
To get started with this recipe, we have to first prepare a few ingredients. You can cook flower manchurian using 18 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Flower Manchurian:
- Get 3 cups Cauliflower buds
- Make ready 1/4 cup Corn flour
- Get 1/3 tsp Black pepper powder
- Prepare 1 cup Maida
- Prepare 1 1/2 tsp Salt
- Take 2 tsp Chilli sauce
- Get 1 cup Capsicum chopped
- Take 1 cup Onion chopped
- Take 3-4 Garlic Petals Chopped
- Take 1/2 tsp Cumin seeds
- Get 1 tsp Ginger Paste
- Make ready 1/2 tsp Garlic Powder
- Prepare 1 tbsp Soya sauce
- Take 1 tbsp Tomato sauce
- Get 2 Green Chillies finely chopped
- Make ready 1 cup Spring onion chopped
- Get 2 tsp Oil for Gravy
- Make ready 2 cups Oil for frying
Steps to make Flower Manchurian:
- Soak the flower buds in hot water with half tsp salt
- Make smooth batter of flour, tsp chilli sauce, black pepper, half tsp salt and garlic powder with water
- Dip the flower in the batter and fry it on high flame in the hot oil
- In other pan, take oil, heat it on medium flame then add cumin and garlic
- Now sautés onion and then add Capsicum along with salt
- Add sauces, ginger and reaming stuff, add cup of water, cover it and cook for 2 mins
- Every time batter is remains in the bowl after frying flower, so add little water in the leftover batter and pour it
- Again cook it one min
- Now serve this crispy manchurian with gravy, sprinkle some spring onions on it
So that is going to wrap it up for this special food flower manchurian recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

