Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, ground beef with spinach and fresh tomatoes #allstarscontest. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Stir in broth, tomatoes and seasonings; bring to a boil. Stir in pasta; return to a boil. Meanwhile, cook beef and onion in large skillet over medium-high heat until beef is crumbled and no longer pink; drain. Stir in undrained tomatoes, tomato paste, broth and salt.
Ground beef with spinach and fresh tomatoes #allstarscontest is one of the most favored of recent trending foods on earth. It is simple, it’s quick, it tastes delicious. It is enjoyed by millions daily. They’re fine and they look wonderful. Ground beef with spinach and fresh tomatoes #allstarscontest is something which I’ve loved my entire life.
To get started with this recipe, we have to prepare a few ingredients. You can have ground beef with spinach and fresh tomatoes #allstarscontest using 12 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Ground beef with spinach and fresh tomatoes #allstarscontest:
- Make ready 2 large bunch of spinach
- Prepare 2 tbsp oil
- Get 6 cloves garlic minced
- Take 1 large onion diced
- Make ready 1/2 minced beef
- Make ready 6 medium tomatoes
- Take 1 tbsp tomato paste
- Get 1/4 tsp nutmeg
- Prepare 1/4 cup cream
- Get to taste Salt
- Prepare to taste White pepper
- Make ready 1/2 tsp hot sauce
Meanwhile, in a large Dutch oven, cook the beef, onions, carrots and celery over medium heat until meat is no longer pink; drain. Add the tomatoes, salt, garlic powder, pepper and oregano. Add beef and cook until brown and minced garlic. Add beef; cook until no longer pink, stirring and breaking beef into pieces.
Instructions to make Ground beef with spinach and fresh tomatoes #allstarscontest:
- Heat oil in a skillet over medium high heat, then cook the onion for 3 - 5 minutes until softened. Add garlic and cook until fragrant - about 30 seconds. Add the ground beef and cook, using a wooden spoon to break up the meat as you go. Cook until browned and the moisture from the beef is mostly evaporated. Season with salt and pepper then stir in hot sauce.
- Add in the tomatoes(I had boiled my tomatoes to remove skin) and tomato paste cook until the tomatoes break down
- Add the spinach and stir inn to mix everything up.cook for 5mins
- Stir in cream and nutmeg. Nutmeg will give it that taste that people will notice but not know what it is, but in a good way. Simmer for a few minutes until slightly thickened.Serve with rice or ugali
Add beef and cook until brown and minced garlic. Add beef; cook until no longer pink, stirring and breaking beef into pieces. STIR in tomato sauce and oregano. Slice or grate the mozzarella and add to the top of the sizzling beef and spinach one-pot. To reheat a larger portion, place the ground beef mixture in a large skillet and warm over low heat.
So that is going to wrap it up with this exceptional food ground beef with spinach and fresh tomatoes #allstarscontest recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

