Hey everyone, it’s Brad, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, keto peanut butter bread. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Keto Peanut Butter Bread is one of the most favored of current trending foods on earth. It’s easy, it’s fast, it tastes yummy. It’s appreciated by millions every day. They are fine and they look fantastic. Keto Peanut Butter Bread is something which I’ve loved my whole life.
To begin with this particular recipe, we have to prepare a few components. You can have keto peanut butter bread using 8 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Keto Peanut Butter Bread:
- Get Peanut Flour
- Make ready large egg yolks or 4 eggs
- Make ready cream cheese
- Get vanilla
- Make ready Kerrygold Butter
- Make ready baking powder
- Make ready Brown Sugar Truvia depending on taste
- Prepare salt
Instructions to make Keto Peanut Butter Bread:
- Mix melted or softened cheese and butter.
- Add yolks/eggs, vanilla and sugar. *Depending on regular or sweet bread. Mix.
- Next add baking powder, salt and flour. Mix, it should make a thicker type batter.
- Using a greased loaf pan. Bake at 350° for 20-25 minutes. I personally spray melted butter on top and eat it warm. I have also eaten it with Strawberry cream cheese spread. (Almost pb&j😉) My kiddos like their "cake" with chocolate chips.
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- I have been asked if you could use PB2 or PBFit in place of the flour. I have never made mine this way but it works. Keep in mind though that those already have sugar added!!
So that’s going to wrap it up for this exceptional food keto peanut butter bread recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
