Hey everyone, it is me again, Dan, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, korean tteokbokki (hot and spicy rice cake). One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Korean Tteokbokki (Hot and Spicy Rice Cake) is one of the most favored of recent trending meals in the world. It’s enjoyed by millions daily. It’s simple, it is quick, it tastes yummy. They are nice and they look wonderful. Korean Tteokbokki (Hot and Spicy Rice Cake) is something which I have loved my entire life.
To get started with this particular recipe, we have to prepare a few ingredients. You can have korean tteokbokki (hot and spicy rice cake) using 13 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Korean Tteokbokki (Hot and Spicy Rice Cake):
- Take 120 gr rice flour
- Prepare 1 tbsp tapioca flour
- Take 1 tbsp corn stratch flour solution
- Prepare 50 ml boiled water (approxinately)
- Make ready 2 cayenne pepper (chopped)
- Make ready 1 tsp garlic (chopped)
- Get 1 spring onion (chopped)
- Take 4 tbsp tomato sauce
- Make ready 1 tsp salt
- Prepare 1 tsp buillon powder
- Get Sesame (i don't use it)
- Make ready Water
- Make ready 1 tbsp frying oil
Instructions to make Korean Tteokbokki (Hot and Spicy Rice Cake):
- Mix rice flour and tapioca flour then add boiled water little by little 😁 then make a dough and make a long cylinder shape then cut the shape into small cylinder about 2 cm long, each)
- Boil the water then add salt and small cylinder dough (step 1).
- Add vegetable oil in a pan then fry it until fragnant. Then add cayenne pepper, salt, buillon powder, a glass of water (120 ml) and boiled tteokbokki. After that add tomato sauce and spring onion then add corn starch flour solution then stir.
- Keep stirring until the rice cake turns soft and the sauce thickens and looks shiny, which should take about 10 -15 minutes.
- Serve it hot with sesame as topping. But i dont have sesame today hiks
So that is going to wrap it up with this special food korean tteokbokki (hot and spicy rice cake) recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

