Recipe of Award-winning Bottom Round Steak

Bottom Round Steak
Bottom Round Steak

Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, bottom round steak. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Bottom Round Steak is one of the most popular of current trending meals in the world. It is easy, it is quick, it tastes yummy. It is appreciated by millions every day. They’re nice and they look wonderful. Bottom Round Steak is something that I’ve loved my entire life.

To begin with this recipe, we must first prepare a few components. You can have bottom round steak using 4 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Bottom Round Steak:
  1. Prepare 3 pound bottom round Angus beef steak
  2. Prepare As needed pink Himalayan salt
  3. Make ready As needed ground black pepper
  4. Make ready 3 large limes cut into 6 wedges each
Steps to make Bottom Round Steak:
  1. Start a heat. Season the steak. Cut the limes.
  2. Take it outside to the heat. Add to the hot grill the steaks. Squeeze a lime wedge over the top of each steak. When you turn them squeeze another. When you take it off the grill squeeze a wedge on each one. Serve I hope you enjoy!!!!

So that’s going to wrap it up for this special food bottom round steak recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!