Hey everyone, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, andouille sausage with white beans in tomato sauce. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

Andouille Sausage with White Beans in Tomato Sauce is one of the most favored of current trending meals on earth. It is simple, it’s quick, it tastes yummy. It is enjoyed by millions every day. Andouille Sausage with White Beans in Tomato Sauce is something that I have loved my whole life. They’re fine and they look fantastic.

To get started with this recipe, we have to prepare a few ingredients. You can have andouille sausage with white beans in tomato sauce using 9 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Andouille Sausage with White Beans in Tomato Sauce:

1. Take Large Andouille sausages (4 cups) cut in 1 inch slices
2. Make ready Large onions, cut into large (8 each) slices
3. Make ready Large Garlic cloves, chopped
4. Get Large cans whole tomatoes
5. Get white wine (or chicken-stock)
6. Take regular cans Canellini beans (or any white beans of your choice)
7. Take Table spoons tomato paste
8. Prepare Table spoon dried Oregano
9. Take Salt & Pepper

Steps to make Andouille Sausage with White Beans in Tomato Sauce:

1. Bring the oil to medium heat in a large cooking pan and add the the sliced sausages
2. Cook stirring occasionally for 5 minutes, then add the Onions and the Garlic and cook for another 5 minutes.
3. Add the Tomato paste and Oregano, salt & pepper, cook for 2 minutes while stirring occasionally
4. Add the wine (or water / chicken stock). Using a wooden spoon, stir (deglaze) the ingredients and make sure anything stuck to the bottom of the pan is also dissolved (that's the good stuff!)
5. Add the tomatoes and the beans, cover and bring to a medium boil. Reduce the heat to low then cook for 40 minutes.
6. Enjoy!

So that is going to wrap it up with this special food andouille sausage with white beans in tomato sauce recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!