Hey everyone, it is Louise, welcome to our recipe page. Today, we’re going to make a special dish, teriyaki soy grilled steak 🥩. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Teriyaki Soy Grilled Steak 🥩 is one of the most well liked of recent trending foods in the world. It’s simple, it is quick, it tastes yummy. It is enjoyed by millions daily. Teriyaki Soy Grilled Steak 🥩 is something that I have loved my entire life. They’re fine and they look wonderful.

To begin with this particular recipe, we have to first prepare a few components. You can cook teriyaki soy grilled steak 🥩 using 9 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Teriyaki Soy Grilled Steak 🥩:

1. Take 2 pounds steak (I’m using flank and beef chuck steaks)
2. Prepare 1/4 cup soy sauce
3. Take 1/3 cup teriyaki sauce
4. Prepare 1/4 cup Sherry
5. Take 1/4 cup vegetable oil
6. Get 1/8 teaspoon black pepper
7. Get 1/8 teaspoon crushed red pepper
8. Make ready 1/4 teaspoon ground ginger
9. Prepare 6 cloves garlic, minced

Instructions to make Teriyaki Soy Grilled Steak 🥩:

1. In a bowl combine: soy sauce,teriyaki sauce, Sherry, vegetable oil, black pepper, crushed red pepper,ground ginger and minced garlic, mix all well and set bowl to the side……..
2. Rinse and pat dry your steaks, then place steaks in a glass dish……
3. Pour teriyaki soy sauce mixture all over steaks….
4. Marinate, covered, for 24 hours or overnight in your fridge, turning occasionally……
5. Set grill to medium / high heat and cook steaks for about 5 minutes on each side or until desired doneness……discard any remaining teriyaki sauce mixture……let steaks rest for about 10 minutes…..
6. Serve and enjoy 😉!!!

So that is going to wrap it up with this special food teriyaki soy grilled steak 🥩 recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!