Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, hot dago. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Hot Dago is one of the most favored of current trending foods in the world. It’s enjoyed by millions every day. It is easy, it’s fast, it tastes delicious. Hot Dago is something which I’ve loved my whole life. They’re nice and they look fantastic.
To get started with this particular recipe, we must first prepare a few components. You can cook hot dago using 9 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Hot Dago:
- Take 1 lb hamburger
- Get 3 pounds ground pork
- Take 1 1/2 tbls garlic powder
- Take 1 1/2 tbls onion salt
- Get 1 1/2 tbls oregano
- Get 1 1/2 tbls black pepper
- Prepare 1 1/2 tbls celery salt
- Make ready Your ragu sauce
- Take Fresh mozzarella
Steps to make Hot Dago:
- Add all ingredients minus sauce and mozzarella mix well but don't over do it.
- Form into patties cook over medium heat until done. FYI cast iron works best.
- Add mozzarella and stem till melted.
- Place on beard and cover with sauce
So that’s going to wrap this up for this exceptional food hot dago recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

